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Taste of Spring Brunch at Seven Branches
02 / 2023 | by: Marin Magazine
Get a taste of spring with a delicious brunch surrounded by family, friends, and the community at Seven Branches on March 19th.
Read the press entry from Marin Magazine down below.
Enjoy the morning sunshine in our covered patio along with a meal full of fresh, farm-to-table offerings by Folktable Catering. Pair each course with a mimosa, bloody mary, or wine and complete your experience with a decadent dessert. Relax next to the fire in the beautiful courtyard and while soaking in the live music.
