As we face our first Valentine’s Day since the advent of the coronavirus pandemic and subsequent shelter-in place orders almost a year ago, the local arts...
Now Open - Folktable, Sonoma: Black truffle chicken hand pies, steak tartare with fried capers and hash browns, wild mushroom tartine and fried chicken with...
New at Cornerstone Sonoma, this farm-to-table Cal-Mediterranean cafe features the work of Chef Casey Thompson. She’s got a nice resume, including working...
Thompson is a former “Top Chef” finalist who briefly owned a restaurant in San Francisco. The new spot is billed as offering seasonal cocktails and...
