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New in Town in March 2021: the Bay Area’s Must-Try Spots
02 / 2021 | by: Marin Magazine
Top Chef Season 3 alumna and fan favorite, chef Casey Thompson, goes deep on the all things local and seasonal at her new restaurant Folktable within Cornerstone Sonoma marketplace. Gingerbread pancakes at breakfast give way to small plates and tartines at lunch with larger plates of black truffle chicken pot pie and lentil stew at dinner. 23570 Arnold Dr, Sonoma
Read the press entry from Marin Magazine down below.
Top Chef Season 3 alumna and fan favorite, chef Casey Thompson, goes deep on the all things local and seasonal at her new restaurant Folktable within Cornerstone Sonoma marketplace. Gingerbread pancakes at breakfast give way to small plates and tartines at lunch with larger plates of black truffle chicken pot pie and lentil stew at dinner. 23570 Arnold Dr, Sonoma
