delicious food served on a desk

Menu

For The Table

Seafood On Ice

Crispy Sunchokes

Charred Eggplant And Fried Onion Dip

Potato Flake Coated Onion Rings, VG

Ahi, Avocado, And Toast

Smoked Fish

French Fries With Black Pepper And Parmesan, VG

Creamed Collard Greens with Jalapeño Relish, VG

Soup

Spanish Garlic Bread and Greens Soup, VG

Salads

The Farm Harvest Caesar, VG

Couscous Panzanella with Tzatziki

Endive, Celery and Butter Lettuce Waldorf, VG

Plates

Whole Roasted Eggplant, VG

Croque Mushroom

Chicken Fat Ginger Rice

French Farm Omelet

Braised Butter Beans

Folktable Fresh Ground Brisket Burger

Honey Fried Chicken Sandwich

Wine by the glass

Billecart Salmon Brut Reserve

Sojourn Cellars Sparkling Brut

Poe Sparkling Pinot Meunier

Meadowcroft Sparkling Blanc de Blancs

Pierre Sparr

Meadowcroft Viognier

Topophilia Chardonnay

Red Car Chardonnay

Gun Bun Cabernet Sauvignon

Monticello Cab Franc

Bedrock Old Vine Zin

Harrow Cellars Sauvignon Blanc

Alma de Cattleya Sauvignon Blanc

Hendry  Albarino

Blue Farm Rosé of Pinot Noir

Vivier Rosé of Pinot Noir

Topophilia Grenache of  Rosé

Cobb Pinot Noir

Blue Farm Pinot Noir

Sinegal “Details” Cabernet Sauvignon

Meadowcroft Sangiovese

Beer & Cider

Scrimshaw Pilsner Draft

Original Pattern Brewing Co.  Hazy IPA Draft

Original Pattern Brewing Co. “Helles Lager” IPA

Original Pattern Brewing Co. “Galactic Utopia”

Bardos Cider “Winter Walker” N/A

Original Pattern “Blackwolf” German Pilsner

Cocktails

Farmer’s Cup

Red Hare

toast with a salad on top served on a plate

Res­erve