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Harvest to Table
Dishes inspired by the changing seasons
Recognized as Michelin Bib Gourmand, Folktable Restaurant offers a seasonally inspired menu by Executive Chef Casey Thompson. Each dish highlights the rich natural flavors of our locally sourced ingredients and is served in a casual and inviting space with premiere hospitality.
4.6 on Google Reviews
Sonoma grown
Folktable sources ingredients from our farm, Tank House Farms, adjacent to our restaurant. Our collection of agricultural properties, expanding over 9 acres and three counties, practices regenerative farming.
By nurturing the land we call home, we ensure that every bite at Folktable captures the essence of local flavor.
The Flowers of Tomorrow Are In the Seeds of Today
A true wine and country experience
Folktable Restaurant is conveniently located at Cornerstone Sonoma, a wine-country destination featuring world-class gardens, Tank House Farms, boutique wineries and shops, special events, and live music all set out in the Sonoma countryside. This is a place to shop, sip, eat, and explore.
Our team
Cheers to the team that earned Folktable Restaurant the coveted Michelin Bib Gourmand Award in 2021, 2022, 2023, and 2024. Your dedication brings our culinary vision to life at Folktable.
Share in the bounty
